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Titre : Creating a forest garden : working with nature to grow edible crops Type de document : texte imprimé Auteurs : Martin Crawford, Auteur Année de publication : 2016 Importance : 384 p. ISBN/ISSN/EAN : 978-1-900322-62-1 Langues : Anglais (eng) Index. décimale : 631.584 Agriculture biologique Résumé : According to the publisher : "Forest Gardening or Agroforestry is a way of growing edible crops with nature doing most of the work. Modelled on young woodland, a wide range of crops is grown in vertical layers. Species are chosen for their beneficial effects on each other, creating a healthy system that maintains its own fertility, with little need for digging, weeding or pest control. Whether a small area in your back garden or a larger plot, here is advice on how to create a beautiful space with great environmental benefits from planning and design (using permaculture principles) to planting and maintenance. With a changing climate, we must grow food sustainably, without compromising soil health, food quality or biodiversity and Forest Gardening offers an exciting solution to the challenge.
Creating a Forest Garden also includes a detailed directory of over 500 trees, shrubs, herbaceous perennials, annuals, root crops and climbers – almost all of them edible and many very unusual.
As well as more familiar plants you can grow your own chokeberries, goji berries, yams, heartnuts, bamboo shoots and buffalo currants."Note de contenu : Part 1: How forest gardens work
1. Forest gardens
2. Forest garden features and products
3. The effects of climate change
4. Natives and exotics
5. Emulating forest conditions
6. Fertility in forest gardens
Part 2: Designing your forest garden
7. Ground preparation and planting
8. Growing your own plants
9. First design steps
10. Designing wind protection
11. Canopy species
12. Designing the canopy layer
13. Shrub species
14. Designing the shrub layer
15. Herbaceous perennial and ground-cover species
16. Designing the perennial/ground-cover layer
17. Annuals, biennials and climbers
18. Designing with annuals, biennials and climbers
Part 3: Extra design elements and maintenance
19. Clearings
20. Paths
21. Fungi in forest gardens
22. Harvesting and preserving
23. Maintenance
24. Ongoing tasksEn ligne : https://www.greenbooks.co.uk/creating-a-forest-garden Creating a forest garden : working with nature to grow edible crops [texte imprimé] / Martin Crawford, Auteur . - 2016 . - 384 p.
ISBN : 978-1-900322-62-1
Langues : Anglais (eng)
Index. décimale : 631.584 Agriculture biologique Résumé : According to the publisher : "Forest Gardening or Agroforestry is a way of growing edible crops with nature doing most of the work. Modelled on young woodland, a wide range of crops is grown in vertical layers. Species are chosen for their beneficial effects on each other, creating a healthy system that maintains its own fertility, with little need for digging, weeding or pest control. Whether a small area in your back garden or a larger plot, here is advice on how to create a beautiful space with great environmental benefits from planning and design (using permaculture principles) to planting and maintenance. With a changing climate, we must grow food sustainably, without compromising soil health, food quality or biodiversity and Forest Gardening offers an exciting solution to the challenge.
Creating a Forest Garden also includes a detailed directory of over 500 trees, shrubs, herbaceous perennials, annuals, root crops and climbers – almost all of them edible and many very unusual.
As well as more familiar plants you can grow your own chokeberries, goji berries, yams, heartnuts, bamboo shoots and buffalo currants."Note de contenu : Part 1: How forest gardens work
1. Forest gardens
2. Forest garden features and products
3. The effects of climate change
4. Natives and exotics
5. Emulating forest conditions
6. Fertility in forest gardens
Part 2: Designing your forest garden
7. Ground preparation and planting
8. Growing your own plants
9. First design steps
10. Designing wind protection
11. Canopy species
12. Designing the canopy layer
13. Shrub species
14. Designing the shrub layer
15. Herbaceous perennial and ground-cover species
16. Designing the perennial/ground-cover layer
17. Annuals, biennials and climbers
18. Designing with annuals, biennials and climbers
Part 3: Extra design elements and maintenance
19. Clearings
20. Paths
21. Fungi in forest gardens
22. Harvesting and preserving
23. Maintenance
24. Ongoing tasksEn ligne : https://www.greenbooks.co.uk/creating-a-forest-garden Réservation
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