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Organic chemistry / William Henry Brown / Boston, MA, USA : Cengage Learning (2016)
Titre : Organic chemistry Type de document : texte imprimé Auteurs : William Henry Brown, Auteur ; Brent L. Iverson, Auteur ; Eric V. Anslyn, Auteur ; Christopher S. Foote (1935-2005), Auteur ; Bruce M. Novak, Collaborateur Mention d'édition : Eighth edition Editeur : Boston, MA, USA : Cengage Learning Année de publication : 2016 Présentation : ill. en noir et en coul., couv. ill. en coul. Format : 29 cm ISBN/ISSN/EAN : 978-1-305-58035-0 Note générale : Index. Glossaire Langues : Anglais (eng) Index. décimale : 547 Chimie organique : classer la biochimie à 574.192 Résumé : Présentation de l'éditeur : "ORGANIC CHEMISTRY is a student-friendly, cutting edge introduction for chemistry, health, and the biological sciences majors. The Eighth Edition builds on unified mechanistic themes, focused problem-solving, applied pharmaceutical problems, and biological examples. Stepwise reaction mechanisms emphasize similarities among mechanisms using four traits: breaking a bond, making a new bond, adding a proton, and taking a proton away. Pull-out organic chemistry reaction roadmaps designed stepwise by chapter help students devise their own reaction pathways. Emphasizing “how-to” skills, this edition is packed with challenging synthesis problems, medicinal chemistry problems, and unique roadmap problems." Organic chemistry [texte imprimé] / William Henry Brown, Auteur ; Brent L. Iverson, Auteur ; Eric V. Anslyn, Auteur ; Christopher S. Foote (1935-2005), Auteur ; Bruce M. Novak, Collaborateur . - Eighth edition . - Boston, MA, USA : Cengage Learning, 2016 . - : ill. en noir et en coul., couv. ill. en coul. ; 29 cm.
ISBN : 978-1-305-58035-0
Index. Glossaire
Langues : Anglais (eng)
Index. décimale : 547 Chimie organique : classer la biochimie à 574.192 Résumé : Présentation de l'éditeur : "ORGANIC CHEMISTRY is a student-friendly, cutting edge introduction for chemistry, health, and the biological sciences majors. The Eighth Edition builds on unified mechanistic themes, focused problem-solving, applied pharmaceutical problems, and biological examples. Stepwise reaction mechanisms emphasize similarities among mechanisms using four traits: breaking a bond, making a new bond, adding a proton, and taking a proton away. Pull-out organic chemistry reaction roadmaps designed stepwise by chapter help students devise their own reaction pathways. Emphasizing “how-to” skills, this edition is packed with challenging synthesis problems, medicinal chemistry problems, and unique roadmap problems." Réservation
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Code-barres Cote Support Localisation Section Disponibilité aucun exemplaire Food industry : Food processing and Management / Lisa Jordan / 2015
Titre : Food industry : Food processing and Management Type de document : texte imprimé Auteurs : Lisa Jordan, Auteur Année de publication : 2015 Importance : 457 p. ISBN/ISSN/EAN : 978-1-63239-338-8 Langues : Français (fre) Index. décimale : 664 Technologie des aliments Résumé : Présentation de l'éditeur : "Food industry consumers worldwide are becoming more cautious, knowledgeable and consequently demanding, since food is a basic necessity of every being. Consumers want the industries to maintain a food quality at par with the standard set by food industry organizations. Problems like global warming, climate change and greenhouse gas emissions cause disasters like floods, droughts, fires and storms which result in massive loss for the agricultural and husbandry sectors and thus, add to the already prevalent threat of food scarcity to mankind. The book covers food processing, management and socio-economic aspects related to food industry. This book will prove to be a valuable account of knowledge which will be of great help to students, researchers and others willing to acquire information regarding food processing and management." Food industry : Food processing and Management [texte imprimé] / Lisa Jordan, Auteur . - 2015 . - 457 p.
ISBN : 978-1-63239-338-8
Langues : Français (fre)
Index. décimale : 664 Technologie des aliments Résumé : Présentation de l'éditeur : "Food industry consumers worldwide are becoming more cautious, knowledgeable and consequently demanding, since food is a basic necessity of every being. Consumers want the industries to maintain a food quality at par with the standard set by food industry organizations. Problems like global warming, climate change and greenhouse gas emissions cause disasters like floods, droughts, fires and storms which result in massive loss for the agricultural and husbandry sectors and thus, add to the already prevalent threat of food scarcity to mankind. The book covers food processing, management and socio-economic aspects related to food industry. This book will prove to be a valuable account of knowledge which will be of great help to students, researchers and others willing to acquire information regarding food processing and management." Réservation
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Code-barres Cote Support Localisation Section Disponibilité aucun exemplaire Green chemistry / Paul T. Anastas / Oxford [England] : Oxford University Press (2000)
Titre : Green chemistry : theory and practice Type de document : texte imprimé Auteurs : Paul T. Anastas, Auteur ; John Charles Warner, Auteur Editeur : Oxford [England] : Oxford University Press Année de publication : 2000 Importance : 1 vol. (XI-135 p.) Présentation : ill., couv. ill. Format : 22 cm ISBN/ISSN/EAN : 978-0-19-850698-0 Langues : Anglais (eng) Index. décimale : 547 Chimie organique : classer la biochimie à 574.192 Résumé : Présentation de l'éditeur : "This book provides the first introductory treatment of the design, development, and evaluation processes central to Green Chemistry. As s comprehensive textbook, it takes a broad view of the subject and integrates a wide variety of approaches. Topics include alternative feedstocks, environmentally benign syntheses, the design of safer chemical products, new reaction conditions, alternative solvents and catalyst development, and the use of biosynthesis and biomimetic principles. It introduces new evaluation processes that encompass the complete health and environmental impact of a synthesis, from the choice of starting materials to the final product. Throughout, the text provides specific examples which compare the new methods with classical ones." Note de contenu : 1. Introduction
2. What is Green Chemistry?
3. Tools of Green Chemistry
4. Principles of Green Chemistry
5. Evaluating the effects of Chemistry
6. Evaluating Feedstocks and Starting Materials
7. Evaluating Reaction Types
8. Evaluation of Methods to Design Safer Chemicals
9. Examples of Green Chemistry
10. Future Trends in Green Chemistry
Exercises
References
IndexGreen chemistry : theory and practice [texte imprimé] / Paul T. Anastas, Auteur ; John Charles Warner, Auteur . - Oxford [England] : Oxford University Press, 2000 . - 1 vol. (XI-135 p.) : ill., couv. ill. ; 22 cm.
ISBN : 978-0-19-850698-0
Langues : Anglais (eng)
Index. décimale : 547 Chimie organique : classer la biochimie à 574.192 Résumé : Présentation de l'éditeur : "This book provides the first introductory treatment of the design, development, and evaluation processes central to Green Chemistry. As s comprehensive textbook, it takes a broad view of the subject and integrates a wide variety of approaches. Topics include alternative feedstocks, environmentally benign syntheses, the design of safer chemical products, new reaction conditions, alternative solvents and catalyst development, and the use of biosynthesis and biomimetic principles. It introduces new evaluation processes that encompass the complete health and environmental impact of a synthesis, from the choice of starting materials to the final product. Throughout, the text provides specific examples which compare the new methods with classical ones." Note de contenu : 1. Introduction
2. What is Green Chemistry?
3. Tools of Green Chemistry
4. Principles of Green Chemistry
5. Evaluating the effects of Chemistry
6. Evaluating Feedstocks and Starting Materials
7. Evaluating Reaction Types
8. Evaluation of Methods to Design Safer Chemicals
9. Examples of Green Chemistry
10. Future Trends in Green Chemistry
Exercises
References
IndexRéservation
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Code-barres Cote Support Localisation Section Disponibilité aucun exemplaire Pedology / P Duchaufour / Paris : Masson (1982)
Titre : Pedology Type de document : texte imprimé Auteurs : P Duchaufour, Auteur Editeur : Paris : Masson Année de publication : 1982 Importance : 448 p. ISBN/ISSN/EAN : 978-94-011-6005-6 Langues : Anglais (eng) Index. décimale : 631.4 Pédologie, science et préservation des sols Résumé : Présentation de l'éditeur : "This book is the first of two volumes intended to replace the old and now out of print Precis de pedologie, the previous three editions of which were pro duced by the same publisher in 1960, 1965 and 1970. It was apparent that the term 'precis', which means that the text was neces sarily condensed and summarised, no longer corresponded with the present day situation, for pedology has developed considerably in the past 10 years and it now makes use of the most modern and varied research techniques. It has become an entirely separate discipline and has assumed, at least in certain countries, considerable importance. In addition, different schools of thought have developed and their sometimes contradictory viewpoints are presented at many international conferences, which, if valid conclusions are to be reached from them, required considerable space for discussion. Thus, even by being very concise it was no longer possible to deal with the whole of soil science within the space of one volume, so that a two volume format became a necessity. As soil science is known to have two fundamentally distinct aspects, it has been easy to determine the contents of each volume and also to give each an identity and unity, as well as enabling a different kind of presentation to be made in each case." Pedology [texte imprimé] / P Duchaufour, Auteur . - Paris : Masson, 1982 . - 448 p.
ISBN : 978-94-011-6005-6
Langues : Anglais (eng)
Index. décimale : 631.4 Pédologie, science et préservation des sols Résumé : Présentation de l'éditeur : "This book is the first of two volumes intended to replace the old and now out of print Precis de pedologie, the previous three editions of which were pro duced by the same publisher in 1960, 1965 and 1970. It was apparent that the term 'precis', which means that the text was neces sarily condensed and summarised, no longer corresponded with the present day situation, for pedology has developed considerably in the past 10 years and it now makes use of the most modern and varied research techniques. It has become an entirely separate discipline and has assumed, at least in certain countries, considerable importance. In addition, different schools of thought have developed and their sometimes contradictory viewpoints are presented at many international conferences, which, if valid conclusions are to be reached from them, required considerable space for discussion. Thus, even by being very concise it was no longer possible to deal with the whole of soil science within the space of one volume, so that a two volume format became a necessity. As soil science is known to have two fundamentally distinct aspects, it has been easy to determine the contents of each volume and also to give each an identity and unity, as well as enabling a different kind of presentation to be made in each case." Réservation
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Code-barres Cote Support Localisation Section Disponibilité aucun exemplaire Introduction to earth and planetary system science / Naotatsu Shikazono / Tokyo : Springer (2012)
Titre : Introduction to earth and planetary system science : new view of earth, planets and humans / Type de document : texte imprimé Auteurs : Naotatsu Shikazono Editeur : Tokyo : Springer Année de publication : 2012 Importance : xii, 177 p. Présentation : ill., maps Format : 23 cm ISBN/ISSN/EAN : 978-4-431-54057-1 Langues : Anglais (eng) Index. décimale : 551 Géologie et hydrologie Résumé : This book presents basic information on material science (geochemistry, geophysics, geology, mineralogy, etc.), interaction between subsystem consisting earth system (atmosphere, hydrosphere, litho (geo) sphere, biosphere, humans) and in earth-planet system and evolution of earth-planetary system. The nature-humans interactions are described and new view on earth, planets and humans (integration of anthropocentrism and naturecentrism) are presented. Introduction to earth and planetary system science : new view of earth, planets and humans / [texte imprimé] / Naotatsu Shikazono . - Tokyo : Springer, 2012 . - xii, 177 p. : ill., maps ; 23 cm.
ISBN : 978-4-431-54057-1
Langues : Anglais (eng)
Index. décimale : 551 Géologie et hydrologie Résumé : This book presents basic information on material science (geochemistry, geophysics, geology, mineralogy, etc.), interaction between subsystem consisting earth system (atmosphere, hydrosphere, litho (geo) sphere, biosphere, humans) and in earth-planet system and evolution of earth-planetary system. The nature-humans interactions are described and new view on earth, planets and humans (integration of anthropocentrism and naturecentrism) are presented. Réservation
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