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Environmental policy and politics / Michael E. Kraft / New York (N.Y.) : Routledge (2021)
Titre : Environmental policy and politics Type de document : texte imprimé Auteurs : Michael E. Kraft, Auteur Mention d'édition : Eighth edition Editeur : New York (N.Y.) : Routledge Année de publication : 2021 Importance : 1 vol. (xxiii-391 pages) Format : 24 cm ISBN/ISSN/EAN : 978-0-367-61737-0 Langues : Anglais (eng) Catégories : Environnement
Politique de l'environnementIndex. décimale : 36* Problèmes environnementaux Résumé : "For over twenty years, Environmental Policy and Politics has kept instructors and students abreast of the challenges presented by contemporary environmental, energy, and natural resource problems in the United States. Now in its eighth edition, Michael E. Kraft has updated his definitive text to capture the changing nature of environmental problems as well as policy proposals made through 2020. Drawing from work within environmental science, policy analysis, and political science, this text continues to help readers think critically about how best to address problems through a variety of public policy tools and strategies at all levels of government. Important updates to this new edition include: The latest information about environmental challenges and governmental responses to them, with extensive citation of key sources and websites. Key political and policy decisions through late 2020, including presidential appointments, budgetary decisions, major legislative initiatives, and congressional actions. New learning objectives to facilitate student understanding of key concepts and their applications, arguments advanced over environmental challenges and policies, and the goals and methods of environmental policy analysis. Covers new topics that have emerged during the Trump presidency, including the Clean Power Plan repeal and reduction of environmental regulation, climate change, land conservation, changes in natural resources policies, and a comparison of the Republican and Democratic positions on climate change in 2020. Updated summaries of scientific studies, government reports, and policy analyses. Revised discussion questions and new suggested readings. Environmental Policy and Politics is an essential resource for upper level undergraduate and graduate students in political science and environmental studies looking for an accessible, well-researched and up-to-date text, written with style and flair" (ed.) Environmental policy and politics [texte imprimé] / Michael E. Kraft, Auteur . - Eighth edition . - New York (N.Y.) : Routledge, 2021 . - 1 vol. (xxiii-391 pages) ; 24 cm.
ISBN : 978-0-367-61737-0
Langues : Anglais (eng)
Catégories : Environnement
Politique de l'environnementIndex. décimale : 36* Problèmes environnementaux Résumé : "For over twenty years, Environmental Policy and Politics has kept instructors and students abreast of the challenges presented by contemporary environmental, energy, and natural resource problems in the United States. Now in its eighth edition, Michael E. Kraft has updated his definitive text to capture the changing nature of environmental problems as well as policy proposals made through 2020. Drawing from work within environmental science, policy analysis, and political science, this text continues to help readers think critically about how best to address problems through a variety of public policy tools and strategies at all levels of government. Important updates to this new edition include: The latest information about environmental challenges and governmental responses to them, with extensive citation of key sources and websites. Key political and policy decisions through late 2020, including presidential appointments, budgetary decisions, major legislative initiatives, and congressional actions. New learning objectives to facilitate student understanding of key concepts and their applications, arguments advanced over environmental challenges and policies, and the goals and methods of environmental policy analysis. Covers new topics that have emerged during the Trump presidency, including the Clean Power Plan repeal and reduction of environmental regulation, climate change, land conservation, changes in natural resources policies, and a comparison of the Republican and Democratic positions on climate change in 2020. Updated summaries of scientific studies, government reports, and policy analyses. Revised discussion questions and new suggested readings. Environmental Policy and Politics is an essential resource for upper level undergraduate and graduate students in political science and environmental studies looking for an accessible, well-researched and up-to-date text, written with style and flair" (ed.) Exemplaires
Code-barres Cote Support Localisation Section Disponibilité aucun exemplaire The sociology of food and agriculture / Michael S. Carolan / New York (N.Y.) : Routledge (2022)
Titre : The sociology of food and agriculture Type de document : texte imprimé Auteurs : Michael S. Carolan, Auteur Mention d'édition : Third edition Editeur : New York (N.Y.) : Routledge Année de publication : 2022 Collection : Earthscan food and agriculture Importance : 1 vol. (X-263 p.) Présentation : ill. Format : 25 cm ISBN/ISSN/EAN : 978-0-367-68002-2 Note générale : Includes bibliographical references and index Langues : Anglais (eng) Catégories : Agriculture
Agriculture durable
Alimentation humaine
SociologieMots-clés : Alimentation Aspect social Agriculture Index. décimale : 307.72 Sociologie rurale Résumé : "Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society. The book begins by examining the food economy, with chapters focussing on foodscapes, the financialization of food and a new chapter dedicated to food and nutrition (in)security. In Part 2, the book addresses community and culture. While some books only look at the interrelationships between food and culture, this section problematises the food system from the standpoint of marginalised bodies. It contains chapters focussing on agricultural and food labor and the peasantries, topics which are often overlooked, and gender, ethnicity and poverty. Part 3 examines food and the environment, with chapters addressing important topics such as agro-ecosystems, food justice, sustainable food and agriculture and food sovereignty. The final part focuses on food futures and includes a brand-new chapter on sustainable diets and ethical consumption. The book concludes by showcasing how we can rethink food production and consumption in a way that can help heal social, political and cultural divisions. All chapters draw on international case studies and include learning objectives, suggested discussion questions, and recommendations for further reading to aid student learning. The Sociology of Food and Agriculture is perfect for students of food studies, including food justice, food and nutrition security, sustainable diets and food sovereignty, environmental sociology, agriculture and cultural studies" Note de contenu : 1 Introduction to a complex and ever-changing field
PART I The multi-scalar food economy
2 Understanding foodscapes: past, present, and future
3 Food and nutrition (in)security
4 Financialization of food
PART II Community, culture, and knowledge
5 Community, labor, and peasantries
6 Food and culture
7 Gender, ethnicity, and poverty
PART III Food justice and the environment
8 Agro-ecosystems and the nature of “natures”
9 Food, agriculture, and the environment
10 Food sovereignty – beyond food security
PART IV Agrifood futures: solutions, trade-offs, and opportunities
11 Sustainable diets and ethical consumption
12 The “traps” in agrifood studies ... and beyond
13 Reimagining healthy eatingThe sociology of food and agriculture [texte imprimé] / Michael S. Carolan, Auteur . - Third edition . - New York (N.Y.) : Routledge, 2022 . - 1 vol. (X-263 p.) : ill. ; 25 cm. - (Earthscan food and agriculture) .
ISBN : 978-0-367-68002-2
Includes bibliographical references and index
Langues : Anglais (eng)
Catégories : Agriculture
Agriculture durable
Alimentation humaine
SociologieMots-clés : Alimentation Aspect social Agriculture Index. décimale : 307.72 Sociologie rurale Résumé : "Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society. The book begins by examining the food economy, with chapters focussing on foodscapes, the financialization of food and a new chapter dedicated to food and nutrition (in)security. In Part 2, the book addresses community and culture. While some books only look at the interrelationships between food and culture, this section problematises the food system from the standpoint of marginalised bodies. It contains chapters focussing on agricultural and food labor and the peasantries, topics which are often overlooked, and gender, ethnicity and poverty. Part 3 examines food and the environment, with chapters addressing important topics such as agro-ecosystems, food justice, sustainable food and agriculture and food sovereignty. The final part focuses on food futures and includes a brand-new chapter on sustainable diets and ethical consumption. The book concludes by showcasing how we can rethink food production and consumption in a way that can help heal social, political and cultural divisions. All chapters draw on international case studies and include learning objectives, suggested discussion questions, and recommendations for further reading to aid student learning. The Sociology of Food and Agriculture is perfect for students of food studies, including food justice, food and nutrition security, sustainable diets and food sovereignty, environmental sociology, agriculture and cultural studies" Note de contenu : 1 Introduction to a complex and ever-changing field
PART I The multi-scalar food economy
2 Understanding foodscapes: past, present, and future
3 Food and nutrition (in)security
4 Financialization of food
PART II Community, culture, and knowledge
5 Community, labor, and peasantries
6 Food and culture
7 Gender, ethnicity, and poverty
PART III Food justice and the environment
8 Agro-ecosystems and the nature of “natures”
9 Food, agriculture, and the environment
10 Food sovereignty – beyond food security
PART IV Agrifood futures: solutions, trade-offs, and opportunities
11 Sustainable diets and ethical consumption
12 The “traps” in agrifood studies ... and beyond
13 Reimagining healthy eatingRéservation
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